Important Things To Look For In Peanut-Free Chocolates
It Is Easy To Buy Peanut Free Chocolate Online
Ask any parent of a child with a potentially life-threatening allergy about reading product labels and you’ll discover that just because a product says that it doesn't contain nuts, it still might not be safe. Truly nut-free chocolate products, in particular, can be especially difficult to locate. Many companies that produce chocolate products use the same equipment to make chocolate that does contain nuts and this could cause cross-contamination.
Hidden Dangers
In addition to the chocolate itself, consumers must consider whether the flavoring oils, sugars, fillings, and edible paints are safe as well.
Look for chocolate products that are manufactured and packaged in facilities that do not allow exposure to allergens like peanuts, tree nuts, gluten, etc. The chocolate and other related products should be made on dedicated equipment that is free of all dairy and nut ingredients to ensure that there is no chance of cross-contamination.
Plan Ahead
One solution for many parents is to find one company that they can trust for all of their family’s allergen-free chocolate needs. Choose a company that understands the severity of allergic reactions and take extreme care to ensure that only the finest nut-free ingredients are used.
Photo: Pixabay
Community
More Articles
You might have wondered if small amounts of an ingredient can be added to a food product without being declared on the food’s label. The FDA...
Is it possible to eat your way to a food allergy cure? Scientists think it’s...
There are many reasons why you may want to substitute almond flour for wheat flour in recipes. Of course, if you have a...
Not all oils are created equal. Some oils are high in saturated fats or in trans-fatty acids – not good for general health. Some are partially...
It may never be safe to begin feeding peanut butter to your baby or toddler if you have peanut allergies in your family. If either parent or one...
More Articles
More Articles
What is a peanut allergy? It is a reaction that occurs in the body after eating peanuts or peanut...
For those with severe food allergies, flying can be a stressful process. Here are...
Approximately one out of 13 children under age 18 are allergic to at least one food, though many of them will outgrow their allergy by the age of...
Fact 1: Over a third of food allergy reactions happen after the first known oral...
The reason why some people are affected by allergies while others are not begins in their genes. Allergies are passed down from generation to...
Here’s a tip that might someday save your life, or that of a loved one: two to four times a year, review the proper way to use your epinephrine...
Lactose intolerance is the inability to process lactose, a sugar found in milk, caused by the lack of a needed enzyme. Those with lactose...
Food Allergen Labeling and Consumer Protection Act (FALCPA)
An important part of peanut allergy awareness was enacted on January 1, 2006...
Tomato allergies are very rare. They are a "type 1 allergy," which means a contact allergy. When a person with this type of allergy touches a...
Milk allergies are becoming more common, especially in babies and small children. There is some confusion about what is an allergic reaction and...
Recognizing food allergy in babies or toddlers is not always easy, but there are specific risk factors and signs that parents and other caregivers...
Burlap bags are often used to store and ship coffee beans, potatoes, rice, seeds, nuts, and peanuts. They can be one of the disguised...
People with pollen allergies need to stay away from some foods. If you have allergic rhinitis in the spring or fall, you may not realize that you...
Of course, everyone knows that if you have a peanut allergy that you should avoid peanuts, peanut butter, peanut butter cookies and foods that...
Eating at a nut-free lunch table in school is a safety precaution that causes some students to feel isolated from their peers. Unfortunately,...
