Natural Feast pies and pie crust

Posted on: Tue, 02/07/2006 - 2:19am
Lori Anne's picture
Offline
Joined: 07/13/2005 - 09:00

I haven't tried their pies or crust yet. I just contacted the company and this was their response:

Hi Lori, yes, all of our products are peanut and tree nut free, and they are manufactured in a facility that is free of all nuts. Thanks for the inquiry. I hope that you enjoy our pies.

Craig xxxxxxxxx
Executive Chef
Naturally ME, Inc

Here is the link:

[url="http://www.naturalfeast.com"]www.naturalfeast.com[/url]

This is listed on their website:
NO GMO or Soy
NO Hydrogenated Oils
NO Cholesterol
NO Refined Sugar
NO Dairy
NO Corn
NO Wheat and Gluten
NO Additives
NO Preservatives
Sweetened with Fruit Juice
Reduced or Low Fat

[This message has been edited by Lori Anne (edited February 07, 2006).]

Posted on: Tue, 02/07/2006 - 3:01am
jtolpin's picture
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Joined: 05/28/2003 - 09:00

Found the apple one at a HFS in Westborough MA on rt 9).
We liked it, and it safe for -- WF/DF/EF/NF.
I want the choc. one though [img]http://uumor.pair.com/nutalle2/peanutallergy/smile.gif[/img]
Jason
------------------
[b]* Obsessed * [/b]

Posted on: Tue, 02/07/2006 - 1:30pm
Lori Anne's picture
Offline
Joined: 07/13/2005 - 09:00

Glad to hear that your family liked them. We'll have to give them a try too!
[img]http://uumor.pair.com/nutalle2/peanutallergy/smile.gif[/img]

Posted on: Tue, 02/14/2006 - 1:33am
yuck2nuts's picture
Offline
Joined: 02/28/2002 - 09:00

I found the full line of their products at Colella's in Hopkinton, MA.
I wrote them and asked about the source of their chocolate for the chocolate mouse pie...here was their response...
***************
Yes all of our products are manufactured without nuts and manufactured in a facility free of cross-contamination. The source of our chocolate is Barry Callebaut located in eastern Canada.
Thanks for the inquiry. I hope that you enjoy our pies, especially the chocolate mousse.
Craig Bessermin
Executive Chef
Naturally ME, Inc.
[This message has been edited by yuck2nuts (edited February 14, 2006).]
[This message has been edited by yuck2nuts (edited February 14, 2006).]

Posted on: Fri, 02/17/2006 - 8:05pm
jtolpin's picture
Offline
Joined: 05/28/2003 - 09:00

I think Im WELL aware of Collellas.
How COOL.
Did you buy one? How much were they?
The apple pie was $12 or so at Westborough (RT 9) 'simple enough'? HFS.
Following the trial much? [img]http://uumor.pair.com/nutalle2/peanutallergy/frown.gif[/img]
Jason
------------------
[b]* Obsessed * [/b]

Posted on: Sun, 02/19/2006 - 1:53pm
Danielle's picture
Offline
Joined: 04/08/2003 - 09:00

We loved the pumpkin and apple but the chocolate did not go over very well. I will continue to buy them.

Posted on: Mon, 02/20/2006 - 8:22am
yuck2nuts's picture
Offline
Joined: 02/28/2002 - 09:00

Yes. They were $11.99 each I think. The chocolate one was a bit "different," but I think we got used to the taste and then really liked it. I can't believe that there is no sugar in these pies too!

Posted on: Tue, 02/07/2006 - 3:01am
jtolpin's picture
Offline
Joined: 05/28/2003 - 09:00

Found the apple one at a HFS in Westborough MA on rt 9).
We liked it, and it safe for -- WF/DF/EF/NF.
I want the choc. one though [img]http://uumor.pair.com/nutalle2/peanutallergy/smile.gif[/img]
Jason
------------------
[b]* Obsessed * [/b]

Posted on: Tue, 02/07/2006 - 1:30pm
Lori Anne's picture
Offline
Joined: 07/13/2005 - 09:00

Glad to hear that your family liked them. We'll have to give them a try too!
[img]http://uumor.pair.com/nutalle2/peanutallergy/smile.gif[/img]

Posted on: Tue, 02/14/2006 - 1:33am
yuck2nuts's picture
Offline
Joined: 02/28/2002 - 09:00

I found the full line of their products at Colella's in Hopkinton, MA.
I wrote them and asked about the source of their chocolate for the chocolate mouse pie...here was their response...
***************
Yes all of our products are manufactured without nuts and manufactured in a facility free of cross-contamination. The source of our chocolate is Barry Callebaut located in eastern Canada.
Thanks for the inquiry. I hope that you enjoy our pies, especially the chocolate mousse.
Craig Bessermin
Executive Chef
Naturally ME, Inc.
[This message has been edited by yuck2nuts (edited February 14, 2006).]
[This message has been edited by yuck2nuts (edited February 14, 2006).]

Posted on: Fri, 02/17/2006 - 8:05pm
jtolpin's picture
Offline
Joined: 05/28/2003 - 09:00

I think Im WELL aware of Collellas.
How COOL.
Did you buy one? How much were they?
The apple pie was $12 or so at Westborough (RT 9) 'simple enough'? HFS.
Following the trial much? [img]http://uumor.pair.com/nutalle2/peanutallergy/frown.gif[/img]
Jason
------------------
[b]* Obsessed * [/b]

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