HELP???

Posted on: Fri, 07/15/2005 - 12:07am
livsmom's picture
Offline
Joined: 07/10/2005 - 09:00

I need serious help. I have prepared many egg and peanut free deserts - DD is PA and EA - everything is terrible. Cupcakes and cakes sink in the middle and are sooooo greasy-I hate cooking with or eating oil and grease. I have the egg substitution list and substitute, but not working properly. Also, my frostings come out looking weird, not smooth and creamy. Any suggestions or yummy desert recipes, specifically, cupcakes, frosting, choc. chip cookies and sugar cookies? Also, can anyone recommend a great all purpose cook book? Thanks!

------------------
Kym
Mom of 2 1/2 year old daughter with peanut and egg allergies

Peanut Free Store

More Articles

There are many reasons why you may want to substitute almond flour for wheat flour in recipes. Of course, if you have a...

Are you looking for peanut-free candies as a special treat for a child with...

Do you have a child with peanut allergies and an upcoming birthday? Perhaps you'd like to bake a...

Most nut butters provide all the same benefits: an easy sandwich spread, a great dip for veggies, a fun addition to a smoothie. But not...

Do you have a sweet tooth and more specifically a chocolate craving? Those with peanut allergies must...