Giorgio locatelli\'s marghartia\'s chocolate cake recipe.(eggless)

Posted on: Thu, 11/11/2004 - 11:24pm
williamsmummy's picture
Joined: 03/26/2002 - 09:00

1lb plain flour
6 tablespoons cocoa powder
2teaspoons baking powder
2 teaspooons bicarbonate of soda
10oz of caster sugar
4floz veg oil
0.5 pint water
2 tablespoons distilled white vinigar
2 teaspoons vanilla extract
whipped cream to decorate

For topping
8oz icing sugar
1oz unsweetend chocolate powder
3oz butter
1 tablespoon golden syrup
4 tablespoons of milk

oven, gas mark 4 180c or 350f
sift all dry ingredients in large bowl.
comibine all wet ingredients in to the dry and beat until smooth.
pour in to greased springform cake tin.
bake for one hour.
leave to cool.

sift icing sugar and chocolate powder together, gently heat the butter , syrup and milk together until butter melted.
mix with dry ingredients, and beat until smooth. then when cool spread over cake .

top with whipped cream.

[This message has been edited by williamsmummy (edited November 12, 2004).]

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