egg free Mayonnaise Substitute

Posted on: Fri, 06/25/2004 - 12:56pm
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Anonymous (not verified)

egg free Mayonnaise Substitute
(Egg and Dairy Free)
Many vegetarians prefer to stay away from animal products altogether, this mayonnaise substitute will help.
1/2 cup of soy milk
1/4 teaspoon mustard
2 teaspoons of lemon juice
Dash of salt
1/4 teaspoon of paprika
6 teaspoons of vegetable oil
1. Combine the soy milk, mustard, lemon juice, salt, and paprika in a blender. Use a low setting and do not over mix. Slowly add the oil, one drop at a time. This will cause the mixture to thicken. Once all the ingredients have been added, mix until a smooth texture is achieved. As with regular mayonnaise, keep it refrigerated.
Makes about 3/4 cup.

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