Three Lessons Learned from the History of Food Allergies

Publish date:
Updated on

By Dr. Matthew Smith (bio below) In 1933, the story of Marie, an allergic walrus, was published in the Journal of the Medical Veterinary Association.  Marie had been brought to a California zoo as a young pup and, lacking walrus breast-milk, her keepers fed her condensed cow’s milk instead.  Marie reacted badly, suffering from asthma, […]