Hydrogenated vegetable shortening is a vegetable oil that has been converted to solid form by a

The more things are repeated, the more likely they will become part of what we call “common

Life-threatening food allergies affect millions of children in the United States, sending

Psoriasis is a common skin condition that causes a buildup of cells on the skin surface,

Heading into spring and Allergy and Asthma Awareness month, many people load up on

The Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA) addresses the labeling

Vegetable oil is healthy before it is hydrogenated and a process that requires adding hydrogen

Asthma is a respiratory condition that results from spasms in the bronchi of the lungs. It is

Misunderstanding the significance of food allergy test results can lead to unnecessary anxiety

There are many different types of allergies, all of which are put into four categories. Many

Although allergies affect many people worldwide, there are currently no universal allergy

If you find frequent allergy-related food recalls upsetting you are not alone, but a new federal

An epinephrine auto-injector provides an emergency dose of epinephrine (adrenaline) to treat

Molecular allergy component testing identifies the specific food or environmental proteins