Has anyone ever talked to customer service at Kroger about their store-brand labelling policies? I'm starting to feel very confident in them - I've called a couple of times now and each time they've said that if there's any chance at all of cross-contamination (made in the same facility, on shared lines, etc.) it would be on the label.
I just would feel better knowing other people have gotten the same response and have had no problems with their food.
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