My 2 1/2 year old peanut and tree nut allergic daughter is going to be a flower girl for my aunt's wedding in August. I'm concerned about the food at the reception. My aunt has been so kind and has selected food that will not have any nuts or peanuts in it and the hotel that the reception is at has assured her that there won't be nuts in the kitchen. But I'm still nervous. And what about the cake? Keeping cake away from my daughter is impossible! Should I call up the hotel and bakery and check just like I would at a restaurant? Anyone else have any advice about wedding food?